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Carbs in The Bakery Gluten Free Blueberry Muffins
The Bakery Gluten Free Blueberry Muffins (1 muffin) contains 51g total carbs, 49g net carbs, 17g fat, 5g protein, and 370 calories.
Net Carbs
49 g
Fiber
2 g
Total Carbs
51 g
Protein
5 g
Fats
17 g
370 cals
Nutritional Facts
- Serving Size: 1 muffin
- Serving Weight: 100g
Nutrient
Value
Calories
370 kCal
Total Carbs
51 g
Net Carbs
49 g
Fiber
2 g
Starch
-
Sugar
30 g
Sugar Alcohols
-
Protein
5 g
Fat
17 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
55 mg
Glycemic Load
-
Supplemental
Value
Calcium
100 mg
Iron
0.7 mg
Sodium
340 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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